Café de la Brasserie in Silly: specialty beers and traditional home cooking

Muriel Desmecht has been the manager of Café de la Brasserie, located right next to the brewery, since November 2005. It’s a sizeable place, with seating for 33 in the main dining room and space for another 11 diners in the bar. They enjoy an experience that showcases the best of Belgium, including, of course,

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BELGIAN FAMILY HOPS

Spring and hop shoots are in the air! When thinking about hop, beer is probably the first thing to enter your mind. And you are right. Hop is important for the preservability of beer and it adds bitterness and aroma. Hop is however also very popular in Belgian gastronomy. Hop shoots will be found on

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Silly: This brewery wants Belgian beers to rank amongst the best in the world

Beers brewed abroad; American beers in particular, have made inroads at several recent beer contests held around the world. Nevertheless, Belgium remains a global beer reference. Belgian beer is popular in the USA to such an extent that over 600 American beers carry the “Belgian Style” label. Besides these, there are numerous other beers in

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Winter is just around the corner so now is the time for heart-warming beers

Winter beers and Christmas beers are selling well towards the end of the year. Enghien Noël is a top-fermented beer of the triple type, in other words, it has re-fermented in the bottle. It has a refreshing and warming taste all at the same time, with a lovely bitterness. From the first draught onwards, the

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Horeca Expo 2016: the ultimate European hospitality industry trade fair, from 20 to 24 November

As in previous years, Brasserie de Silly will be present at the 2016 Horeca Expo in Ghent. Visit the largest Belgian trade fair for the hotel, café, restaurant and catering trade to discover the latest trends, taste the passion for the profession, and network to your heart’s content. The Horeca Expo numbers 650 exhibitors spread

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